Delighted to be open for service
Weekends only
‘One Hell of a Breakfast’ !
Our signature Breakfast In Bread has taken social media by storm.
We highly recommend adding a Bloody Mary, the perfect accompaniment to complete the brunch experience
Our bespoke Loaves
Since 2014, our chefs have been preparing our loaded bread bowls using the very best ingredients we could find. For each recipe, The Original, The Vegetarian, The Smokey Salmon and The Au-Barge, we source from London’s best local fishmongers and free-range butchers and use only the best seasonal veg that the UK has to offer.